Under the direction of the Executive Chef, the Chef or the Sous Chef, the Cook prepares, dresses the plates and sends the dishes out.Prepares, completes the dishes during the service and ensures the supply of food during the service.Controls the qual
29/07/2022 - Relais & Châteaux Emploi Cook - Manoir HoveyAlthough the situation around the COVID-19 pandemic affects all of us, the team at Manoir Hovey invites you to send us your application. Please take good care o..
21/06/2020 - Jobillico Emploi Lifeguard